MedlinePlus: Cheesy Polenta Pie

MedlinePlus: Cheesy Polenta Pie

medlineplus.gov

A flavorful cheesy polenta pie that can be on the table in just one hour. It’s rich in protein and fiber.

View full recipe on medlineplus.gov

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at medlineplus.gov.

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Ingredients

  • 1/2 pound lean ground beef (15% fat)
  • 1/2 medium onion, chopped (about 1/2 cup)
  • 1 can (15.5 ounces) kidney beans, drained and rinsed
  • 1 can (14.5 ounces) diced tomatoes with juice
  • 1 1/2 cups corn (canned and drained, frozen, or fresh cooked)
  • 1 Tablespoon chili powder
  • 1/2 teaspoon cumin
  • 1 teaspoon garlic powder or 4 cloves of garlic, minced
  • 1/2 teaspoon oregano
  • 1/2 teaspoon each salt and pepper
  • 1 cup yellow cornmeal
  • 1/2 teaspoon salt
  • 1 teaspoon sugar
  • 1 teaspoon chili powder
  • 2 1/2 cups water
  • 1 cup grated cheddar cheese

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