Baked Swedish Meatballs
Baked Swedish Meatballs recipe: Comforting, easy-to-make meatballs with a creamy gravy, perfect for family gatherings or chilly evenings. Enjoy with mashed potatoes and lingonberry sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipewise.net.
Cooking tools:
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Baking dish
- Saucepan
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Fork
- Plate
Ingredients
- 2 slices bread
- 1/2 cup milk
- 1 1/2 lbs ground beef
- 1 egg , slightly beaten
- 1 small onion , minced
- 1/2 teaspoon sugar
- 1/2 teaspoon nutmeg
- 1/2 teaspoon allspice
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon cardamom seed
- 5 tablespoons flour or 5 tablespoons cornstarch
- 1 can condensed beef consomme
- 1 can water
- 1 cup light cream
- 1 teaspoon dill weed
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