BLITZ SERIES
A web version of DIY Dog - BrewDog's entire back catalogue of beer recipes with BeerXML downloads
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at brewdogrecipes.com.
Cooking tools:
- Stockpot
- Stove
- Kitchen scale
- Instant-read thermometer
- Mash tun
- Fine-mesh sieve
- Fermenter
- Airlock
- Hydrometer
- Wort chiller
- Mason jar
- Spoon
Ingredients
- Pale 1.60kg 3.5lbs
- Wheat 1.60kg 3.5lbs
- Bramling Cross 10.0g
- Wyeast 1056 - American Ale
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
