Slow Cooker Traditional Swedish Meatballs | Canadian Living
Pair these meatballs with noodles and serve sprinkled with parsley for a family favourite.
Ingredients
- 1 egg
- 1 tablespoon Dijon mustard
- 1/2 teaspoon pepper
- 1/4 teaspoon ground allspice
- 1/4 teaspoon salt
- 1 pinch nutmeg
- 1 small onion grated
- 1/4 cup dry bread crumbs
- 1 lb lean ground beef
- 6 cups sliced mushrooms (about 1 lb/450 g)
- 1 teaspoon dried thyme
- 1 1/2 cup sodium-reduced beef broth
- 1/2 cup light sour cream
- 1/4 cup all-purpose flour
- 1 tablespoon lemon juice
- 4 cups hot cooked egg noodles (about 2 cups uncooked)
- Sodium 594 mg
- Protein 37 g
- Calories 537.0
- Total fat 16 g
- Potassium 754 mg
- Cholesterol 164 mg
- Saturated fat 6 g
- Total carbohydrate 61 g
- Iron 51.0
- Folate 70.0
- Calcium 12.0
- Vitamin A 4.0
- Vitamin C 7.0
More Like This
Classic Swedish Meatballs
beefitswhatsfordinner.com
Swedish Meatballs Recipe: How to Make It
tasteofhome.com
Swedish Meatballs
cooklist.com
Swedish Meatballs Recipe - FitttZee
fitttzee.com
Simple Swedish Meatballs
canadiancookingadventures.com
Mama's Swedish Meatballs – Recipe Wise
recipewise.net
Swedish Meatballs - Recipe Fund
recipefund.com
Swedish Meatballs
cortesifood.com