Swedish Meatballs

Swedish Meatballs

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Swedish Meatballs with super moist, tender and flavorful meatballs in a delicious cream sauce for the ultimate comfort food. Quick and easy to make, they're perfect for busy weeknights!

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Ingredients

  • 1 pound ground beef
  • 1 cup sour cream
  • 2 teaspoons Dijon mustard
  • freshly ground pepper to taste
  • 2 teaspoons salt
  • 1 pound ground pork
  • 1/4 cup flour
  • 1/2 cup dry sherry
  • 1/2 cup milk
  • 1 tablespoon Lingonberry or cranberry jelly
  • 3 cups beef stock
  • 6 tablespoons butter
  • 2 eggs, beaten
  • 1/4 teaspoon allspice
  • 3 slices white bread, sides trimmed
  • 1 onion, peeled and grated

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