Clementine Almond Cake - Gluten-Free, Dairy-Free & Low FODMAP

Name: Clementine Almond Cake - Gluten-Free, Dairy-Free & Low FODMAP
Total time: 165 min
Ingredients: 4 to 7 (as close to 375 g whole fruit) clementines, (preferably organic, scrubbed); 3 cups (258 g) sliced natural almonds; 6 large eggs, (at room temperature); 1 cup (198 g) plus 1 tablespoon sugar; 1 teaspoon baking powder; (use gluten-free if following a gluten-free diet)

www.fodmapeveryday.com

Our low FODMAP clementine almond cake is very easy to make. It is super moist, using whole clementines in the batter. It is low FODMAP in small portions and gluten-free and dairy-free. This is the...

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Aluminum foil
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Ingredients

4 to 7 (as close to 375 g whole fruit) clementines, (preferably organic, scrubbed)
3 cups (258 g) sliced natural almonds
6 large eggs, (at room temperature)
1 cup (198 g) plus 1 tablespoon sugar
1 teaspoon baking powder; (use gluten-free if following a gluten-free diet)