Zucchini Pizza Crust | Working Against Gravity

Zucchini Pizza Crust | Working Against Gravity

www.workingagainstgravity.com

Cauliflower shouldn’t get to have all the pizza crust fun! Making your own pizza crust is just as easy with zucchini and is perfect for sharing. Makes one 9” crust.

Keywords

  • TeamWAG
  • recipes
  • 20 Days of Zucchini
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Ingredients

  • 63g Egg Beaters
  • 40g All Purpose Flour
  • 10g Parmesan Cheese
  • 315g Shredded Zucchini (2 tsp Sea Salt)
  • 30g Diced Red Onion
  • 1 tsp Dried Oregano
  • Salt and Pepper to taste

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