Mexican Beans - MealMaps

Mexican Beans - MealMaps

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Ingredients

  • 1 cup kidney beans (from dry, soaked overnight, drained and rinsed)
  • 1 Tbsp olive oil (divided)
  • 1 medium onion (chopped )
  • 1 garlic clove (minced)
  • 1 medium carrot (chopped )
  • 1 medium green bell pepper (chopped)
  • ½ cup tomatoes (chopped)
  • ½ tsp chili powder
  • ½ tsp oregano (dried)
  • 2 tsp cumin (ground)
  • ½ tsp black pepper (ground)

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