Fresh Spring Rolls
Wash your veg first and then start by chopping up the garlic cloves and the shallot finely. Then slice the carrot into small strips and repeat for the cucumber. Put these to the side in separate...
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Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Mixing bowl
- Saucepan
- Colander
- Kitchen shears
- Skillet
- Whisk
- Plate
- Stove
- Oven
- Refrigerator
- Plastic wrap
- Spoon
- Spatula
- Kettle
- Measuring cup
Ingredients
- 8 rice paper wrappers
- 120g rice vermicelli noodles
- 2 Chicken breast
- 2 eggs
- 1 small lettuce
- 1 medium carrot
- Small cucumber
- Small bunch of coriander
- 3 cloves of garlic
- 1 shallot
- Black pepper
- Salt
- Yoyo Laos Sauce - Original
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