Fresh Spring Rolls – YoYo Laos Sauce
Wash your veg first and then start by chopping up the garlic cloves and the shallot finely. Then slice the carrot into small strips and repeat for the cucumber. Put these to the side in separate...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yoyolaossauce.co.uk.
Ingredients
- 8 rice paper wrappers
- 120g rice vermicelli noodles
- 2 Chicken breast
- 2 eggs
- 1 small lettuce
- 1 medium carrot
- Small cucumber
- Small bunch of coriander
- 3 cloves of garlic
- 1 shallot
- Black pepper
- Salt
- Yoyo Laos Sauce - Original
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