Oven Fried Okra with Buttermilk and Cornmeal Recipe - Galveston's Own Farmers Market Recipe Book

Oven Fried Okra with Buttermilk and Cornmeal Recipe - Galveston's Own Farmers Market Recipe Book

www.galvestonrecipes.com

Lighter version of fried okra: By: Manuel Leal, Allyson Omiwade, and Sheena Rimato, UTMB SON Students

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Ingredients

  • 1 pound fresh okra
  • 1 cup yellow cornmeal
  • 1 large egg
  • 3/4 cup buttermilk
  • 1 & 1/2 teaspoons blackened seasoning (or any seasoning of your choice)
  • 2 tablespoons canola oil

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