Lentejas con cerdo al garam masala - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 350 g de lentejas pardinas
- 50 g de aceite de oliva
- 2 dientes de ajo
- 400 g de aguja de cerdo
- 150 g de pimiento rojo
- 1 - 1 ½ cucharadas de garam masala
- 80 g de tomate frito estilo casero
- 400 g de leche de coco
- 400 g de caldo de carne
- 1 cucharadita de sal
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