Pineapple and Ham Fried Rice Recipe
This easy dish is perfect for using up leftover rice and comes together in a flash. White rice is stir-fried with garlic, ginger, veggies and ham before getting tossed with chunks
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 3 tablespoons canola oil
- 3 cups cooked and cooled white rice (leftover rice is perfect)
- 1 clove garlic, finely chopped
- 1 teaspoon grated fresh gingerroot
- 3/4 cup thinly sliced green onions
- 1/2 cup diced carrot
- 1/2 cup diced ham
- 2 eggs, beaten
- 2 teaspoons soy sauce
- 1/2 cup diced fresh or canned pineapple
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