Greek Steak Pitas
Greek-style steak pitas combine tender steak, fresh spinach, red onion, cucumber, and tangy feta, all wrapped in pita bread for a flavorful and satisfying meal. Perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipewise.net.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
Ingredients
- 1/2 cup red wine vinegar
- 1 teaspoon all purpose Greek seasoning ( such as McCormick )
- 1/8 teaspoon black pepper
- 1 flank steak , trimmed
- 1/2 teaspoon kosher salt , divided
- 1 teaspoon butter
- 1 teaspoon olive oil
- 2 tablespoons lemon juice
- 1 teaspoon minced garlic
- 1 package fresh Baby Spinach
- 4 pita bread , cut in half
- 1/2 cup thinly sliced red onion
- 24 slices English cucumbers
- 1/2 cup crumbled feta cheese
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