Sausage and Cheddar Pancake Muffins

Sausage and Cheddar Pancake Muffins

www.jonesdairyfarm.com

Jones All Natural Pork Sausage Roll and sharp cheddar folded into a fluffy pancake batter and baked into golden muffins. Make a dozen in 35 minutes — serve with syrup.

View full recipe on www.jonesdairyfarm.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jonesdairyfarm.com.

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Cooking tools:

  • Muffin tin
  • Cookie scoop
  • Skillet
  • Oven
  • Stove
  • Wooden spoon
  • Mixing bowl
  • Whisk
  • Paper towel
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 lb. Jones Dairy Farm All Natural Pork Sausage Roll, thawed
  • 1 1/2 cups flour
  • 1 tablespoon sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup whole milk
  • 2 large eggs
  • 3 tablespoons butter, melted
  • 1 cup shredded sharp cheddar cheese

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