Chai Spiced Cinnamon Swirl Bundt Cake Recipe - Recipe Tweets
This chai spice cinnamon Bundt cake is deliciously moist, soft, and buttery. It's perfect for dessert, brunch, or with your afternoon cup of coffee!
Ingredients
- 2 and 2 1/2 teaspoons baking powder
- 1 and 1 1/2 teaspoons salt
- 1 and 1 1/2 cups
- 5 large eggs, at room temperature
- 2 teaspoons pure vanilla extract
- optional for topping: vanilla icing
- 2 teaspoons ground cinnamon
- 1 teaspoon ground ginger
- 1 teaspoon ground cardamom
- 1/2 teaspoon ground allspice
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