Cinnamon Praline Pecan Swirl Bundt Cake #BundtAMonth - In The Kitchen With KP
Delight in the cinnamon and pecan swirl of this Bundt cake, perfect for sharing or indulging alone. #BundtAMonth
Ingredients
- For the Cake
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 2 teaspoons baking powder
- ¾ teaspoon salt
- 1 cup granulated sugar
- ½ cup brown sugar packed
- ¾ cup unsalted butter, softened
- ¼ cup Coffee Mate Natural Bliss Vanilla Creamer
- 1¾ cup sour cream
- 3 large eggs room temp
- For the Swirl
- 1 cup finely chopped praline pecans
- ¼ cup brown sugar packed
- 2 Tablespoons Cinnamon
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