Chicken Cutlets With Grana Padano and Black Pepper Recipe

Chicken Cutlets With Grana Padano and Black Pepper Recipe

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A combination of nutty Grana Padano cheese and spicy black pepper turns a classic favorite—chicken cutlets—into an even tastier dish.

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Ingredients

  • 3 oz. finely grated Grana Padano cheese, plus more for serving (optional)
  • ¾ cup fine breadcrumbs
  • 2 tsp. freshly ground black pepper
  • 1 tsp. dried oregano
  • ¼ tsp. garlic powder
  • ¼ tsp. dried thyme
  • Kosher salt
  • 2 large eggs
  • 2 boneless, skinless chicken breasts (about 1½ lb. total)
  • ¼ cup plus 1 Tbsp. olive oil, divided
  • 4 lemon wedges, for serving

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