Homemade Cheddar Bay Biscuits | Easy Recipe | Tasty Recipe
Homemade Cheddar Bay Biscuits are a delicious and easy-to-make recipe that is perfect for any occasion. They pair well with seafood.
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Ingredients
- 2 cups self-rising or all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon garlic powder
- pinch of salt (if using unsalted butter)
- 8 tablespoons cold, salted butter plus 2 tablespoons for melting
- 1 cup freshly grated medium or sharp cheddar cheese
- 1 cup buttermilk, plus 2 tablespoons
- 2 tablespoons fresh parsley, minced
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