Apple-Cinnamon Steel-Cut Oatmeal | America's Test Kitchen

Apple-Cinnamon Steel-Cut Oatmeal | America's Test Kitchen

www.americastestkitchen.com

We wanted creamy, thick oatmeal without the usual 30 minutes of cooking—and we were prepared to challenge centuries of Scottish tradition to get it.

Keywords

  • Vegetarian
  • Fruit
  • Gluten Free
  • Grains
  • Breakfast & Brunch
  • Main Courses
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Ingredients

  • 3 cups water
  • 1 cup steel-cut oats
  • 1/2 teaspoon salt
  • 1/2 cup apple cider
  • 1/2 cup whole milk
  • 1/2 cup peeled and grated sweet apple
  • 2 tablespoons packed dark brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup walnuts , toasted and chopped coarse

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