Cranberry-Orange Steel-Cut Oatmeal | America's Test Kitchen

Cranberry-Orange Steel-Cut Oatmeal | America's Test Kitchen

www.americastestkitchen.com

We wanted creamy, thick oatmeal without the usual 30 minutes of cooking—and we were prepared to challenge centuries of Scottish tradition to get it.

Keywords

  • Fruit
  • Grains
  • Breakfast & Brunch
  • Vegetarian
  • Gluten Free
  • Main Courses
View Original

Share this recipe:

Ingredients

  • 3 cups water
  • 1 cup steel-cut oats
  • 1/2 teaspoon salt
  • 1/2 cup orange juice
  • 1/2 cup whole milk
  • 1/2 cup dried cranberries
  • 3 tablespoons packed dark brown sugar
  • 1/8 teaspoon ground cardamom
  • 1/2 cup sliced almonds , toasted

More Like This