Peanut Butter Cookies - Bloomcooking
These cookies have a strong peanut butter flavor and loads of chocolate chips throughout. They are soft, gooey, and so delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bloomcooking.com.
Ingredients
- 1¼ cups gluten-free flour (150 g)
- ⅓ cup softened Vegan butter (80 g)
- ⅔ cup all-natural creamy peanut butter (160 g)
- ⅔ cup coconut sugar (130 g)
- 1 tsp vanilla extract
- 1 egg or flax eggs
- 1 tsp baking soda
- ¾ cup Vegan chocolate chips (128 g)
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