Peanut butter cookies
These delicious gluten-free peanut butter cookies are perfect for the whole family to enjoy for a mouth-watering morning or afternoon tea treat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 125 grams softened butter
- 1 cup crunchy peanut butter
- 1 cup dark brown sugar
- 2 tablespoons golden syrup
- 1 egg
- 1 teaspoon vanilla essence
- 1 cup gluten-free flour
- 1/2 teaspoon sea salt flakes
- 200 grams gluten-free dark chocolate, roughly chopped
- 1/2 cup roasted unsalted peanuts, roughly chopped
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