German Bundt Cake Recipe - Food.com
A favourite that I have made time and time again over the past 20 years. This is a Margaret Fulton recipe. A rich cake with a golden crust of butter-f
Ingredients
- 200 g butter
- 1/3 cup whole blanched almond
- 3/4 cup icing sugar, sifted
- 3/4 cup caster sugar
- 3 eggs, separated
- 3/4 teaspoon vanilla essence
- 1/4 teaspoon almond essence
- 2 1/4 cups flour
- 1 1/2 teaspoons baking powder
- 1 pinch salt
- 3/4 cup milk
- icing sugar, to finish
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