Lemon Cajun-Spiced Salmon with Asparagus & Mushroom – Ninja Kitchen Australia

Lemon Cajun-Spiced Salmon with Asparagus & Mushroom – Ninja Kitchen Australia

ninjakitchen.com.au

In a large bowl, add asparagus, red onion, mushrooms, 1 ½ tablespoons canola oil, salt and pepper and toss until evenly coated. Rub top of each salmon fillet wi

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Ingredients

  • 1 bunch (450g)asparagus, trimmed
  • 1 medium red onion, peeled, diced
  • 220g button mushrooms, thinly sliced
  • 3 tablespoons canola oil, divided
  • Kosher salt, as desired
  • Ground black pepper, as desired
  • 4 fresh salmon fillets, 170g each
  • 1 tablespoon Cajun seasoning
  • 1 small lemon, sliced thin

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