Steak Shrimp Alfredo - Print Version

Steak Shrimp Alfredo - Print Version

cookscoop.com

Whip up this fancy Alfredo dish with juicy steak and shrimp! Creamy sauce over fettuccine makes for a memorable meal full of rich flavors. - Steak Shrimp Alfred

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Cooking tools:

  • Grater
  • Chef's knife
  • Cutting board
  • Skillet
  • Saucepan
  • Pot
  • Colander
  • Wooden spoon
  • Tongs
  • Measuring cup
  • Measuring spoon
  • Plate
  • Stove
  • Paring knife

Ingredients

  • 1 lb shrimp, deveined and peeled
  • 1 lb steak (sirloin, filet mignon, or ribeye), cut into small chunks
  • Pepper and salt as desired
  • 3 minced garlic cloves
  • 2 tbsp butter
  • 2 tbsp olive oil
  • 1 cup Parmesan cheese, grated
  • 4 tbsp butter
  • Optional: 1/4 tsp nutmeg for flavor
  • Salt
  • pepper
  • 2 minced garlic cloves
  • 2 cups heavy cream
  • Salt for boiling water
  • 12 oz fettuccine or your preferred pasta
  • Chopped fresh parsley
  • Parmesan cheese for sprinkling

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