Sautéed Scallops with Spinach Cream Recipe
Atkins welcomes you to try our delicious Sautéed Scallops with Spinach Cream recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.atkins.com.
Cooking tools:
- Oven
- Skillet
- Plate
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 1/4 teaspoon Nutmeg (Ground)
- 1 pound Scallop (Mixed Species)
- 3 tablespoons Unsalted Butter Stick
- 1/2 teaspoon Salt
- 1 ounce Shallots
- 2 teaspoons Garlic
- 1/3 cup Heavy Cream
- 1 10 oz package Frozen Chopped Spinach
More Like This
Recipes Sautéed Scallops with Spinach
soscuisine.be
Scallop Soup with Cilantro Cream Recipe
atkins.com
Creamy Spinach Soup Recipe
atkins.com
Scallops with Lemon-Chive Sauce Recipe
atkins.com
Creamed Spinach Recipe | Samsung Food App
app.samsungfood.com
Sautéed Scallops with Mushrooms and Spinach Recipe - WellBeing Magazine
wellbeing.com.au
Creamed Spinach Recipe (Classic & Easy)
onceuponachef.com
Scallops with Pesto Cream Sauce Recipe | Samsung Food App
app.samsungfood.com