Almond Peach Galette | Sloane's Table Bake Club
Galettes are the lazy alternative to pie, but always equally delicious, and this almond peach galette is no exception! Underneath the fresh, juicy peaches is a thin layer of frangipane and a buttery,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sloanestable.theclubb.co.
Ingredients
- 200 g All-purpose flour
- 1/4 teaspoon Kosher salt
- 140 g Unsalted butter
- 1/2 cup Ice water
- 21 g Butter
- 24 g Granulated sugar
- 1 Egg yolk
- 1/4 teaspoon Vanilla extract
- 1/2 teaspoon Almond extract
- 24 g Almond flour
- 8 g All-purpose flour
- 4 Peaches
- Egg wash
- Turbinado sugar
- Almond slices
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