Pumpkin Spice Latte Banana Bread | NeuroTrition

Pumpkin Spice Latte Banana Bread | NeuroTrition

neurotrition.ca

We took an already-classic fall Favourite, banana bread, and spiced it up with another Fav of mine, PSL (hello, pumpkin spice latte!), to create something you can really sink your teeth into. Say...

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Ingredients

  • 1 1/2 cups Bobs Red Mill Gluten Free Flour
  • 1 tsp xanthan gum
  • 1 1/4 tsp baking powder
  • 3/4 tsp baking soda
  • 1/2 tsp sea salt
  • 2 tsp true cinnamon
  • 1 tsp ground nutmeg
  • 1 tsp fresh lemon juice*
  • 2 whole eggs, whisked
  • 1 banana, mashed (1/2 cup)
  • 1/2 cup pumpkin purée
  • 1/2 cup plain, unsweetened Greek yogurt**
  • 1/4 cup pure maple syrup
  • 1/4 cup raw, unpasteurized honey
  • 2 tsp pure vanilla extract
  • 1/3 cup coconut milk (refrigerated, in carton package)
  • 1/2 cup semi-sweet chocolate chips (optional)**
  • 1/4 cup of dark chocolate, chopped**
  • 1/8 cup of coconut milk

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