Pulled Pork Sandwiches
Don't want to make 10 sandwiches? Don't. I'd just as soon as make this for a crowd as I would for me and my boo. Just freeze the leftover pulled pork in small portions for bonus meals down the road.
Ingredients
- 1 cup ketchup
- 4 chipotles, plus their adobo sauce to taste
- 1/2 cup apple cider vinegar
- 1/2 teaspoon freshly ground black pepper
- 10 soft potato buns, halved
- 2 1/2 pounds boneless pork butt
- 2 1/2 teaspoons kosher salt
- 1 pinch kosher salt, or to taste
- 1 tablespoon canola oil
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