Pulled Pork Sandwich - Master recipes
Purée sauce ingredients in blender: Purée all of the sauce ingredients (everything except the bay leaf, the pork and the buns) in a blender until smooth. If you have extra time, marinate the pork...
Ingredients
- For the sauce: -
- 1 large onion, chopped -
- 6 garlic cloves, peeled -
- 1 pickled jalapeño pepper, seeded and chopped -
- 2 teaspoons Chipotle chile powder -
- 1 tablespoon tomato paste -
- 2 tablespoon Dijon mustard -
- 3/4 cup distilled white vinegar -
- 1 teaspoon paprika -
- 1/3 cup ketchup -
- 2 teaspoons Worcestershire sauce -
- 1/4 cup light brown sugar -
- Salt -
- For the pork: -
- 1 bay leaf -
- 3 pounds pork butt shoulder roast -
- Hamburger buns -
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