Maple-Roasted Pears and Sweet Potatoes

Maple-Roasted Pears and Sweet Potatoes

www.kosher.com

I adore these soft sweet pears and the way the sweet potatoes become sticky and sweet. You can try this with cubed butternut squash in addition to

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Cooking tools:

  • Oven
  • Stove
  • Baking sheet
  • Aluminum foil
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Pot
  • Whisk
  • Serving bowl
  • Serving platter

Ingredients

  • 8 mini pears, such as Seckel, or 4 ripe Anjou pears, peeled, halved, cored, quartered
  • 3 large sweet potatoes (about 2 pounds), peeled, halved lengthwise, and cut into chunks the same size as the pears
  • 6 tablespoons butter or margarine
  • 1 cup pure maple syrup (NOT pancake syrup)
  • 1/2 teaspoon Tuscanini Coarse Sea Salt or kosher salt

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