Cinnamon Potato Buns | Learn How to Make Potato Buns with Cinnamon

Ingredients

• 1 lb. 6 ounces warm water
• 0.8 ounce (1 tablespoon 2 teaspoons) instant yeast
• 1.4 ounces (1/2 cup) nonfat dry milk powder
• 1 lb. enriched bread flour
• 1 lb. whole wheat flour
• 6 ounces (3/4 cup) unsalted butter or margarine, melted
• 4 ounces instant potato flakes or granules
• 2 ounces granulated sugar
• 0.4 ounce (2 1/2 teaspoons) salt
• 1/4 cup (2 ounces) unsalted butter or margarine, melted
• 2/3 cup (5 ounces) packed brown sugar
• 2 teaspoons ground cinnamon