Roast Potatoes - Nonna Pia's US
Experience delicious Roast Potatoes with garlic, rosemary, and balsamic glaze from Nonna Pia's. Perfect side for any meal!
Ingredients
- 2 lbs red and white new potatoes, washed and quartered
- 12 cloves of garlic, peeled and rough chopped
- 1 cup of fresh rosemary leaves
- 1.5 cups extra virgin olive oil
- 3 tbsp sour cream
- Nonna Pia’s Classic Balsamic Glaze
- salt and pepper to taste
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