Mango Lassi Indian Delight - Snowcrest Foods British Columbia
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Cooking tools:
- Blender
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups (500 ml) frozen Snowcrest Mango Chunks
- 2 cups (500 ml) non-fat frozen vanilla yogurt
- 1 ½ cups (375 ml) coconut milk
- 2 tbsps (30 ml) honey
- 1 tsp (5 ml) ground cardamom
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