Mango Salsa - Snowcrest Foods British Columbia
This combination of hot and sweet is perfect to serve as an appetizer or as a topping for fish or chicken dishes.
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Peeler
- Spoon
Ingredients
- 1 ½ cups (247 g) Snowcrest Frozen Mango Chunks, partially thawed and diced small
- ½ medium red onion, finely chopped
- 1 Jalapeno chile, minced (include ribs and seeds for a hotter taste if desired)
- 1 small cucumber, peeled and diced (about 1 cup)
- 3 Tbsp (3 g) fresh cilantro leaves, chopped
- 3 Tbsp (45 ml) fresh lime juice
- Salt
- pepper
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