Crispy Pockets Bursting With Cheeseburger Goodness - Cook with Carla
Bite into crunchy eggrolls stuffed with cheesy beef. Perfect for crowds, quick dinners, or anytime you want loads of flavor in every crunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookwithcarla.com.
Ingredients
- 100 grams cheddar cheese, shredded
- Salt and black pepper as you like
- 1/4 teaspoon smoked paprika
- 1/4 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1 tablespoon ketchup
- 1 tablespoon Worcestershire sauce
- 450 grams ground beef
- 2 garlic cloves, chopped up
- 1 small onion, chopped
- 2 tablespoons olive oil
- Vegetable oil, enough for frying
- Egg roll wrappers, one pack
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