Corned Beef Poutine - Oliver's Markets
Crispy French fries smothered in Guinness gravy with shredded corned beef and cheese curds—perfect St. Patrick’s Day leftovers used creatively!
Ingredients
- 1 lb. Frozen French Fries
- 1-2 c. Irish Cheddar (shredded) OR Cheese Curds
- 1 Shallot, finely chopped
- 2 tbsp. Unsalted Butter
- 2 tbsp. All-Purpose Flour
- 2 c. Beef Broth
- 1 (12oz) bottle Guinness Irish Stout
- 1 tsp. Fresh Thyme, chopped
- 1 tsp. Fresh Rosemary, finely chopped
- 1-2 c. Leftover Corned Beef, shredded
- Salt & Black Pepper, to taste
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