Chocolate rum dessert | Recipe | Kitchen Stories

Ingredients

• 0.66 cup cream
• 3.25 oz chocolate
• 1.75 tbsp butter
• 2 tbsp rum
• 0.25 cup einkorn wheat berries
• 0.5 cup sugar (divided)
• 0.25 cup quinoa (puffed)
• 0.5 tsp taco seasoning
• 7 oz tomatillos
• 2 avocados
• 0.5 lemon (juice)
• 1 tsp yogurt
• 0.5 tbsp confectioner's sugar
• 0.25 tsp salt