Ratatoullie
Enjoy this super-healthy classic French vegetarian dish, with the knowledge that it goes a long way towards your five-a-day.
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Wooden spoon
- Measuring spoon
- Stove
Ingredients
- 400g x tinned chopped tomatoes
- 500g x passata
- 2 x courgette
- 1 x white onion
- 1 x red onion
- 1 x aubergine
- 1 x carrot
- 1 x red pepper
- 1 x yellow
- 1 x stick celery
- 3 x garlic gloves
- 1 x bunch basil
- 25ml x balsamic vinegar
- 1 tbsp x olive oil
- 1 tsp x brown sugar
- 1 tsp x oregano
- Salt
- pepper
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