Utah-Inspired Cheese Burgers with Pastrami Bacon - Barbecuebible.com

Name: Utah-Inspired Cheese Burgers with Pastrami Bacon - Barbecuebible.com
Ingredients: 12 slices Planet Barbecue™ Pastrami Bacon; 2 1/4 pounds ground round, chuck, or sirloin; 6 slices (each 1/2 inch thick) Vidalia or other sweet onion (optional); 2 tablespoons unsalted butter, melted, or 2 tablespoons extra virgin olive oil, or more as needed; Coarse salt (sea or kosher) and freshly ground black pepper; 6 sesame seed hamburger buns; 6 slices American cheese, or your favorite cheese; Thousand Island dressing, store-bought or homemade; Shredded iceberg lettuce or lettuce leaves; Sliced ripe tomatoes; Sliced dill pickles or sweet pickles

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Ingredients

12 slices Planet Barbecue™ Pastrami Bacon
2 1/4 pounds ground round, chuck, or sirloin
6 slices (each 1/2 inch thick) Vidalia or other sweet onion (optional)
2 tablespoons unsalted butter, melted, or 2 tablespoons extra virgin olive oil, or more as needed
Coarse salt (sea or kosher) and freshly ground black pepper
6 sesame seed hamburger buns
6 slices American cheese, or your favorite cheese
Thousand Island dressing, store-bought or homemade
Shredded iceberg lettuce or lettuce leaves
Sliced ripe tomatoes
Sliced dill pickles or sweet pickles