Banana Pudding Caramel Bars | Paula Deen

Ingredients

• 2 cups vanilla wafer crumbs (about 3 cups wafers)
• ½ cup unsalted butter, melted
• 2 teaspoons sugar sugar
• ¼ teaspoon salt
• 1 (13.4-ounce) can dulce de leche
• 2 medium bananas, sliced
• 1 (3.4-ounce) box instant vanilla pudding mix
• 1 cup cold whole milk
• 1 cup cold heavy whipping cream
• 2 cups Sweetened whipped cream
• crushed vanilla wafers, for garnish