Simple Oven Cooked Nigerian Jollof Rice
Simple Oven Cooked Nigerian Jollof Rice 1 hr 30 Minutes 4-6 Servings Introduction Jollof rice is Nigeria's favourite dish.
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Cooking tools:
- Baking dish
- Aluminum foil
- Colander
- Pot
- Mixing bowl
- Oven
- Stove
- Measuring cup
- Spoon
- Whisk
Ingredients
- 1 jar Obe-Ata Medium or your choice of strength
- 2 tablespoons Tomato puree
- 1/2 cup Sunflower oil
- 5 cubes Maggi
- 1 teaspoon Maggi sauce
- 3 Bay leaves
- 300ml Water
- 500g Easy cook rice
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