Silver dollar pancakes with creamed sweet potato, kale and candied nuts - Falksalt Export

Name: Silver dollar pancakes with creamed sweet potato, kale and candied nuts - Falksalt Export
Ingredients: 2 medium sweet potatoes; 1 tsp fresh ginger, grated; 2 tbsp water; 1¾ oz.chopped green cabbage; 1 red apple; 2 tsp cold pressed canola oil; Falksalt sea salt flakes with iodine; 2 cups oat flour; 2¼ cups oat drink; 1 tbsp baking powder; Oil for frying; ½ tsp fine-grain Falksalt Himalayan salt; A generous handful of mixed nuts, such as shelled hazelnuts, almonds and walnuts; 2 tbsp maple syrup or honey

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Delightful silver dollar pancakes topped with creamed sweet potato, kale, and candied nuts. Perfect for any special occasion or buffet.

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Ingredients

2 medium sweet potatoes
1 tsp fresh ginger, grated
2 tbsp water
1¾ oz.chopped green cabbage
1 red apple
2 tsp cold pressed canola oil
Falksalt sea salt flakes with iodine
2 cups oat flour
2¼ cups oat drink
1 tbsp baking powder
Oil for frying
½ tsp fine-grain Falksalt Himalayan salt
A generous handful of mixed nuts, such as shelled hazelnuts, almonds and walnuts
2 tbsp maple syrup or honey