Disneyland’s Raspberry Rose Mickey Macaron Recipe (Swiss Method) – FOOD is Four Letter Word

Ingredients

• 130 g Egg Whites
• 130 g Almond Flour
• 130 g Powdered Sugar
• 130 g Granulated Sugar
• ¼ Teaspoon Cream of Tartar
• Red Gel or Powder Food Coloring
• 12 oz Fresh Raspberries, washed and dried well
• Edible Gold Luster Paint
• Kitchen Scale
• 1½ Tablespoons Jell-O Raspberry Mix
• 2 Tablespoons Boiling Water
• 1 Cup + 1 Tablespoon Heavy Whipping Cream, divided
• ¼ Cup Powdered Sugar
• ⅛ Teaspoon Rose Water, optional