Chocolate Raspberry Macarons
These chocolate raspberry macarons are filled with a chocolate ganache and sweet raspberry jam! Easily made ahead of time and the perfect pops of color for making any day better!
Ingredients
- 90 grams icing sugar
- 70 grams super-fine almond flour
- 45 grams white sugar
- 3-4 drops gel food coloring
- 1 teaspoon vinegar
- 14 grams unsalted butter
- 60 grams egg whites or about 2 medium egg whites
- 60 grams heavy cream
- 60 grams semi-sweet chocolate chips
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