Sesame Crusted Dumplings

Sesame Crusted Dumplings

www.tastetoronto.com

Dumplings are one of the most versatile foods you could make.

Keywords

  • dinner
  • lunch
  • main
  • weeknight meals
  • easy
  • recipe
  • sesame crusted dumplings
View full recipe on www.tastetoronto.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tastetoronto.com.

Share this recipe:

Cooking tools:

  • Pan
  • Mixing bowl
  • Whisk
  • Wooden spoon
  • Slotted spoon
  • Chef's knife
  • Cutting board
  • Kitchen scale
  • Plate
  • Skillet
  • Tight fitting lid
  • Serving platter
  • Measuring cup
  • Measuring spoon
  • Stove
  • Refrigerator

Ingredients

  • 1/2 pound ground pork
  • 1/2 pound raw shrimp, peeled, deveined and chopped by hand or in a food processor
  • 1/3 cup scallions, sliced
  • 1/3 cup white sesame seeds
  • 1 1/2 teaspoons fish sauce
  • 1 teaspoon soy sauce
  • 1/2 teaspoon sesame oil
  • 1/2 teaspoon sugar
  • 1 shallot, diced
  • 1 pack fresh dumpling wrappers
  • Water, as needed to form and steam dumplings
  • Vegetable oil, as needed
  • Black pepper, to taste
  • 1/2 cup hot water
  • 1/4 cup soy sauce
  • 1 1/2 tablespoons sugar
  • 1 1/2 tablespoons Chiu Chow Chili Oil (or chili oil of choice)
  • 1/2 tablespoon chinese black vinegar
  • 1/2 tablespoon sesame oil

More Like This