Lobster Rolls Recipe - BettyCrocker.com
10 minutes is all it takes to make our traditional lobster roll sandwiches made with mayo, seafood seasoning and dried tarragon.
Ingredients
- 1 lb cooked lobster meat or 2 packages (8 oz each) refrigerated imitation lobster chunks, cut into bite-size pieces
- 6 tablespoons mayonnaise
- 1/2 teaspoon seafood seasoning (from 6-oz container)
- 1/2 teaspoon dried tarragon leaves
- Salt and pepper to taste
- 1 tablespoon butter, softened
- 4 hot dog buns, split
- 4 leaves Bibb or butter lettuce
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