tomatillo rice
Roasted Tomatillo Rice fills your taco bar with smoky flavor. Charred tomatillos, poblanos, and jalapeños blend in a food processor with chicken broth and fresh cilantro for a delicious side or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lespetitesgourmettes.com.
Ingredients
- 20 tomatillos, peeled, rinsed and dried
- 3 poblano peppers
- 2 jalapeño peppers
- 2 shallots, peeled
- 5 garlic cloves, peeled
- Olive oil
- 3 cups chicken broth
- 1/2 teaspoon salt, more to taste
- 1 bunch cilantro
- 2 cups rice
- Fresh cilantro, for garnish
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