Banana Bars with Browned Butter Vanilla Glaze | Recipe Cart
Banana Bars with Browned Butter Vanilla Glaze | Perfectly mashed bananas and browned butter create a delicious treat. Enjoy 12 servings of these moist bars topped with a sweet vanilla glaze.
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Cooking tools:
- Oven
- By-8-inch baking pan
- Aluminum foil
- Cooking spray
- Mixing bowl
- Microwave
- Spatula
- Whisk
- Toothpick
- Saucepan
- Stove
- Handheld electric mixer
- Measuring cup
- Cooling rack
- Airtight container
- Refrigerator
- Freezer
Ingredients
- 3/4 cup white chocolate chips
- 1/2 cup unsalted butter (1 stick), melted
- 1 large egg
- 1/2 cup granulated sugar
- 2 teaspoons vanilla extract
- 1 cup mashed banana (about 2 large or 3 small/medium ripe bananas)
- 1 3/4 cups all-purpose flour
- pinch salt, optional and to taste
- 1/4 cup unsalted butter, browned
- 1 heaping cup confectioners’ sugar
- 1 teaspoon vanilla bean paste*
- about 1/4 cup cream or milk, or as necessary for consistency
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